Mediterranean Tomato and Cucumber Salad
This Mediterranean Tomato and Cucumber Salad is a celebration of fresh, wholesome ingredients. It’s a quick, easy, and nutritious addition to any meal, bringing the bright flavors of the Mediterranean to your table.
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Ingredients
- 1.5 cups cherry tomatoes quartered
- 2 cups cucumber diced
- ¼ cup feta cheese crumbled
- 2 tablespoons fresh dill
- 2 teaspoons red wine vinegar
- 2 teaspoons extra-virgin olive oil
- sea salt and freshly cracked pepper to taste
Instructions
- In a large bowl, combine the prepared tomatoes, cucumbers, crumbled feta cheese and fresh dill.
- In a small bowl, whisk together the red wine vinegar and extra-virgin olive oil. Drizzle the dressing over the salad and toss gently to combine.
- Garnish with salt and pepper, to taste. Enjoy!
Notes
This recipe is also wonderful with diced red onion and extra herbs, such as parsley and basil. Add brightness with a spritz of fresh lemon juice.
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