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5-Minute Crispbread Snacks
Cortney Sparkman
Take your afternoon snack to the next level with these healthy 5-Minute Crispbread Snacks featuring delicious, nutritious and super simple toppings.
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Servings
4
crispbreads
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
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Ingredients
1x
2x
3x
Sunflower Butter + Banana Crispbreads
Crispbread crackers
Sunflower butter
Choose no added sugar.
Sliced banana
Sunflower seeds
Cinnamon
Flax Seeds
Raw
unfiltered honey
Strawberry Hazelnut Crispbreads
Crispbread crackers
Sugar-free chocolate-hazelnut spread
Sliced strawberries
Unsweetened shredded coconut
Peanut Butter
Apple + Oat Crispbreads
Crispbread crackers
Sugar-free peanut butter
Sliced apple
Old-fashioned rolled oats
Raw
unfiltered honey
Cranberry Almond Crispbreads
Crispbread crackers
Sugar-free chocolate-hazelnut spread
Sliced almonds
Dried cranberries
Chia seeds
Cook Mode
Instructions
Gather your ingredients. Choose your favorite crispbread or crackers for the base of your snacks. Select your desired toppings.
On a clean, flat surface, spread a thin layer of your chosen nut or seed butter over each crispbread.
Layer your chosen toppings on top of the nut or seed butter base. Mix and match toppings and get creative!
Arrange your snacks on a serving platter or plate and serve immediately.
Notes
Crispbread snacks are best enjoyed immediately to prevent sogginess or browning of fresh ingredients.
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