Ingredients
Sunflower Butter + Banana Crispbreads
- Crispbread crackers
- Sunflower butter (Choose no added sugar.)
- Sliced banana
- Sunflower seeds
- Cinnamon
- Flax Seeds
- Raw, unfiltered honey
Strawberry Hazelnut Crispbreads
- Crispbread crackers
- Sugar-free chocolate-hazelnut spread
- Sliced strawberries
- Unsweetened shredded coconut
Peanut Butter, Apple + Oat Crispbreads
- Crispbread crackers
- Sugar-free peanut butter
- Sliced apple
- Old-fashioned rolled oats
- Raw, unfiltered honey
Cranberry Almond Crispbreads
- Crispbread crackers
- Sugar-free chocolate-hazelnut spread
- Sliced almonds
- Dried cranberries
- Chia seeds
Instructions
- Gather your ingredients. Choose your favorite crispbread or crackers for the base of your snacks. Select your desired toppings.
- On a clean, flat surface, spread a thin layer of your chosen nut or seed butter over each crispbread.
- Layer your chosen toppings on top of the nut or seed butter base. Mix and match toppings and get creative!
- Arrange your snacks on a serving platter or plate and serve immediately.
Notes
Crispbread snacks are best enjoyed immediately to prevent sogginess or browning of fresh ingredients.
- Prep Time: 5 mins.
- Category: Appetizers + Snacks
- Method: By Hand
- Cuisine: American
- Diet: Gluten Free